![]() Hired and trained new employees in reservation management, facility cleanliness, and bookkeeping supporting daily routine operations. Hired as opening staff for craft cocktail bartending, responsible for inventory/deep-cleaning/bar menu modifications.Ĭreated exceptional guest experiences, efficiently served customers, engaged in constant socialization with patrons, and generated regular clientele Maintain cleanliness and supply of the bar, including glassware, preparing garnishes, restocking beer, wine and liquor. We break down the percentage of Bartenders that have these skills listed on their resume here: Ensure safety inside the pub through checking identification and providing crowd control.Place and receive orders with ABC, beer and food distributors.Check ids of guests to verify age requirements for alcohol purchase.Provide excellent customer service in fast-pace work environment as well as maintaining overall cleanliness of the restaurant.Direct bartending operations, including beverage service, inventory management, and customer relations.Attend guests at both main bars, and wine bar, verifying they are legally able to purchase and drink alcohol.Post drinks or food orders in micros system efficiently and quickly to guarantee guest is given an accurate bill.Mix and serve drinks, check ids, handle cash and other forms of payments and customer service.Direct bartending operations, overseeing beverage service, scheduling, inventory management and customer service.Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.Provide seamless beverage service, managing inventory and operating POS terminal. ![]() ![]() Manage and promote company Facebook account.Manage bar and staff, tend bar, DJ and operate karaoke equipment.Train and manage all new bartenders achieving significant results in their productivity and knowledge.Here are examples of responsibilities from real bartender resumes representing typical tasks they are likely to perform in their roles. ![]()
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